Entree Archives - Stacey Homemaker

Super Creamy Spinach Artichoke Vegan Lasagna

October 14, 2018 by Stacey Homemaker 8 Comments

This is the creamiest, most satisfying vegan lasagna you’ll ever taste! The filling is an ultra-rich cashew-based spinach artichoke dip that’s loaded with veggies and tucked in between layers of noodles. It’s vegan comfort food that will please the whole family. Plus, it’s naturally vegan, soy-free, and has a gluten-free option!

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I’m finallyyy getting back to my regular routine.

We got back from our Halloween on the High Seas Disney cruise a few weeks ago and it took me longer than I expected to edit all of our daily cruise vlogs for Youtube. I wanted to get those videos done first and out of the way so I could jump back into sharing more vegan recipes with you!

Watch our Halloween on the High Seas Disney cruise vacation videos here!

I have a bunch of recipes to share that I’ve been working on over the last few weeks but I thought this vegan lasagna would be the perfect recipe to share first! When I finally got out of the Disney cruise withdrawal phase (yes, it’s totally a real thing!) and started cooking again, this delicious vegan lasagna is the first meal that I made!

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My Favorite Quick Easy Pizza Crust Recipe

June 6, 2018 by Stacey Homemaker Leave a Comment

This is the easiest vegan pizza that you’ll ever make! Get a vegetable-loaded easy vegan dinner on the table FAST with this quick easy pizza crust hack! Vegan.

***This post contains affiliate links. If you’d like more information about what that means you can read my disclosure policy here.

If I could choose only one food to eat for the rest of my life, I would definitely pick pizza.

What would you choose?

I love alllll types of pizza. Actually, I don’t think I’ve ever met a pizza that I didn’t like!

We make pizza quite often at home. If I’m trying to watch our gluten intake that week than I make this gluten-free quinoa crust pizza— it’s so good! If I have a couple free hours I’ll make pizza dough from scratch, but to be honest, that doesn’t happen that often. If you do have the time, this is our favorite homemade pizza dough recipe.

Most nights I don’t have a lot of time to cook and I just need something fast and healthy for dinner, like this 15-minute pistachio pesto pasta. This quick easy pizza crust hack is one of my favorite ways to get a yummy easy vegan dinner ready super fast! Plus, you only need to use one sheet pan for the whole meal! Less clean-up, yay!

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Spicy Italian Sausage and Peppers Recipe (Vegan)

May 1, 2018 by Stacey Homemaker 4 Comments

This spicy Italian sausage and peppers recipe has quickly become a staple in our house. Each bite is loaded with so much flavor that you won’t believe it’s ready in only 30 minutes. Vegan, dairy-free, soy-free, nut-free.

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I’ve been having trouble writing this week. I sit down to write but nothing about the Italian sausage and peppers recipe comes out.

Is writer’s block a symptom of grief? The only words that come to my mind are about my aunty. I know that you’re here for a delicious vegan recipe not a depressing post about death and how it impacts people but this is my real life so it’s hard to turn it off.

The thing that gets me is that I want to share the recipe and I know my aunty would want me to write and share the recipe, but it’s taking me days to write this post. It’s so frustrating!

I just miss my aunty and it doesn’t help that yesterday marked one month since she passed away. How has it been one month already? On one hand, it feels like it happened yesterday, but on the other hand, it feels like we’ve been dealing with the grief for years. None of if makes any sense!

If you’re interested, last week, I shared the recipe for my favorite vegan spanakopita that I dedicated to my aunty. It’s delicious and I know she would have loved it so I hope you’ll give it a try too.

Ugh, dealing with grief is hard. Really hard. However, I’m going to keep plugging away and get this Italian sausage and peppers recipe posted because I know that’s what aunty would want me to do.

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Super Saucy Vegan Meatball Subs

April 18, 2018 by Stacey Homemaker Leave a Comment

Flavorful lentil meatballs nestled into a hoagie bun and topped with tomato sauce and melted vegan cheese. These super saucy vegan meatball subs are healthy comfort food and picky husband approved! Vegan, dairy-free, soy-free.

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My husband loves vegan meatball subs!

What’s not to love?

Protein-packed tender lentil quinoa meatballs
Super flavorful tomato sauce that coats every nook an cranny
Melted ooey-gooey vegan cheese
Warm toasty buns to hold it all together

I mean he really really loves them! He would also like me to tell everyone that it was his idea to serve the lentil meatballs as subs and top it with tomato sauce and melty vegan cheese. I’ve been making lentil meatballs with spaghetti for years but I guess he thought that was pretty basic. LOL

The recipe for lentil quinoa meatballs was one of the first posts that I shared on my blog and it’s been super popular ever since. It’s held the test of time!

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