This is the creamiest, most satisfying vegan lasagna you’ll ever taste! The filling is an ultra-rich cashew-based spinach artichoke dip that’s loaded with veggies and tucked in between layers of noodles. It’s vegan comfort food that will please the whole family. Plus, it’s naturally vegan, soy-free, and has a gluten-free option!
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I’m finallyyy getting back to my regular routine.
We got back from our Halloween on the High Seas Disney cruise a few weeks ago and it took me longer than I expected to edit all of our daily cruise vlogs for Youtube. I wanted to get those videos done first and out of the way so I could jump back into sharing more vegan recipes with you!
I have a bunch of recipes to share that I’ve been working on over the last few weeks but I thought this vegan lasagna would be the perfect recipe to share first! When I finally got out of the Disney cruise withdrawal phase (yes, it’s totally a real thing!) and started cooking again, this delicious vegan lasagna is the first meal that I made!