Vegan Holiday Recipes Archives

Vegan Dark Chocolate Easter Eggs (Gluten-Free)

By Stacey Homemaker on April 3, 2020 8 Comments

These decadent vegan dark chocolate Easter eggs are filled with a silky chocolate peanut butter dessert hummus! Trust me, Kids and adults (vegan or not!) will all love this special Easter treat! The dark chocolate eggs are naturally gluten-free, dairy-free and free of refined sugar.

*This recipe was originally posted on 3/6/18, but I updated the recipe with better instructions on 4/3/20.

These vegan chocolate Easter eggs are such a delicious treat! If you’re looking for a tasty vegan dessert that isn’t loaded with refined sugar, artificially flavored fillings, or a bunch of unhealthy ingredients to serve at your Easter dinner, you gotta try these vegan dark chocolate truffle Easter eggs!

The chocolate peanut butter dessert hummus filling is EVERYTHING!

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Complete Vegan Easter Dinner Menu + Printable Shopping List!

By Stacey Homemaker on March 15, 2020, Updated April 9, 2020 Leave a Comment

Not sure what vegan recipes to make for Easter dinner? This list has everything you need! Delicious and unique vegan recipes, a complete vegan Easter dinner menu + a printable grocery shopping checklist to make your shopping trip quick and easy.

Easter is quickly approaching! Have you started planning your special holiday menu?

I tend to stick to my favorite plant based holiday recipes and make the same menu every year. Do you do the same thing? Food is a big part of holiday traditions and when you find recipes that everyone loves, you stick to them! Amiright?

Related Posts You’ll Enjoy: Vegan Christmas Dinner Menu and Vegan Thanksgiving Menu

Having a dietary preference that’s different from your friends or family can be extremely difficult to deal with during a holiday. Whether you’re hosting or attending a gathering this year for Easter, I want to share recipes with you that are tried and true, approachable, and of course, delicious.

I compiled a list of the best vegan Easter recipes to help you plan your Easter meal and I hope that you love them as much as I do! I also included my personal vegan Easter menu at the end of this post with my prep notes and a complete grocery list to help you plan your grocery shopping trip.

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Zucchini Tomato Pesto Bake

By Stacey Homemaker on December 14, 2019 46 Comments

This delicious vegan zucchini tomato bake is easy to make, quick to assemble, and it’s so IMPRESSIVE! This beautiful healthy side dish is perfect to make for the holidays or to go with your weeknight dinner.

*This recipe was originally published on 7/15/15, but I updated it with better recipe instructions on 12/14/19.

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This zucchini tomato bake looks fancy and hard to make but it’s actually really simple to make! Because it looks so pretty, I always serve this vegan zucchini casserole at holiday dinners to impress my family! In addition to being a beautiful dish to look at it also tastes incredibly delicious!

If you like ratatouille, I think that you’re really going to enjoy this zucchini bake! This dish is similar to ratatouille because of the thinly sliced layered vegetables, but what sets it apart is the flavorful pesto sauce that’s used instead of tomato sauce.

I just love how the pesto sauce seeps into every nook and cranny of the zucchini bake while the vegetables are roasting. It’s seriously tasty! After you try this vegan pesto recipe, you should try Pesto Quinoa Spinach Stuffed Tomatoes, Oil-Free Baked Pesto Pasta Casserole, Roasted Portobello Mushrooms with Green Pea Pesto Lentils, and Creamy Vegan Pesto Pasta!

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Pomegranate Wild Rice Christmas Salad

By Stacey Homemaker on November 15, 2019 2 Comments

This festive Christmas salad is the perfect side dish to serve with your holiday meal! Loaded with arugula, nutty wild rice, roasted pecans, juicy pomegranate arils, greens onions, tart dried cherries, and tangy garlic dijon dressing; this hearty salad is a major crowd pleaser! Vegan and gluten-free.

This is my all-time favorite salad! I love the combination of flavors and textures, it’s so incredibly delicious and it’s such a good Christmas salad! The festive red pomegranate arils and green arugula ingredients make this the perfect vegan holiday side dish!

The first time that I made this simple salad was for our Christmas dinner a few years ago and my family (especially my mom) fell in love with it!

Now, my family loves this wild rice pomegranate Christmas salad recipe and they request it at every holiday, so I usually end up making it for almost every single family get-together or holiday gathering.

Related Post: Complete Vegan Thanksgiving Menu

The combination of peppery arugula, tart dried cherries, nutty wild rice, sweet pomegranate arils, and roasted pecans tossed in a tangy garlic dijon dressing is so tasty! This vegan wild rice salad is definitely a crowd-pleaser and I think that you’re going to love it as much as we do!

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