Vegan Crockpot Recipes

If you like to set it and forget it then these easy vegan crockpot meals are for you! All recipes are simple to make, taste delicious, and can be made in the Crockpot!

From Slow Cooker Vegan Chicken & Wild Rice Soup to Easy Stuffed Pepper Soup to Vegan Chili, find the best crockpot recipe to make on a night when you need a healthy dinner but don't have much time to spend in the kitchen.

Vegan White Bean Jackfruit Stew

By Stacey Homemaker on June 26, 2020, Updated July 9, 2020 2 Comments

Vegan white bean jackfruit stew is loaded with protein-rich beans, vegetables, and tender chunks of jackfruit! This hearty, gluten-free stew is easy to make in one pot and it’s ready in less than one hour!

Vegan white bean jackfruit stew is a hearty and satisfying meal that is loaded with vegetables, tender chunks of jackfruit, and protein-packed beans! This stew is so easy to make in one pot and it’s ready in less than one hour!

This stew is a veganized version of white bean chicken chili with more vegetables and no heavy cream. Jackfruit is the perfect chicken replacement because it looks just like big, meaty chunks of chicken that are super tender, shreds easily, and tastes absolutely delicious!

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Vegan Bok Choy Mushroom Barley Soup

By Stacey Homemaker on May 14, 2020, Updated July 7, 2020 4 Comments

This is the best healthy mushroom soup and it will be your go-to recipe during cold and flu season! This soup is brimming with immune system boosting ingredients, like mushrooms, bok choy, garlic, and ginger + you can get it on the dinner table in 45 minutes!

If you’re trying to naturally boost your immune system with food, you’re going to love this healthy mushroom soup recipe! This creamless mushroom soup is so nutritious and it’s packed with immune system boosting ingredients like mushrooms, bok choy, miso, garlic, ginger, lemon, and cilantro!

However, this recipe is not just for when you’re feeling sick. This hearty mushroom soup is very satisfying and it will fill you up, so it’s a great choice for a whole food plant based dinner any night of the week!

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Slow Cooker Vegan Pulled Pork Recipe

By Stacey Homemaker on May 13, 2020 42 Comments

You only need 6 simple ingredients and a slow cooker to make this finger-licking vegan pulled pork recipe! This easy to make, crowd-pleasing dish is perfect for an easy weeknight dinner at home or to bring to a vegan barbeque!

Do you have a hankering for vegan BBQ? If so, this vegan jackfruit pulled pork recipe is what you should make for dinner tonight! This recipe is pretty much impossible to mess up because all you have to do is fill up the slow cooker, set it, and forget it until dinner time!

This crowd-pleasing dish is perfect to make for dinner tonight or to bring to a summer BBQ or family gathering! This recipe is vegan and non-vegan approved, everyone loves it!

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Crockpot Vegan Split Pea Potato Soup

By Stacey Homemaker on March 24, 2020, Updated May 12, 2020 6 Comments

This hearty vegan split pea soup is highly satisfying and protein-packed! Loaded with buttery potatoes, tender split green peas, and lots of vegetables; this soup is super easy to make and it’s made in the crockpot with staples that you probably already have in your pantry! Gluten-free, oil-free, dairy-free.

The first week of March, Travis and I were in Disney World for the Epcot Flower and Garden Festival (wanna see the new vegan Garden Graze at the festival? Watch this video!), and we went to Sweet Tomatoes for dinner on one of the nights during our trip.

We love going to Sweet Tomatoes because they make it so easy for vegans to eat safely and healthfully! All of the food choices are labeled if they’re vegan, and they usually have quite a few tasty options. The night we went, they made the most delicious veggie split pea soup.

Split peas have a sweet earthy flavor with a texture like lentils (and a similar shape) that pairs perfectly with other vegetables and herbs like thyme, basil, and parsley. The vegan green pea soup tasted super comforting, flavorful, and satisfying.

The soup also contained potatoes along with other vegetables. I love when soups include potatoes because while the soup cooks, the potatoes soften and break down which naturally thickens the broth. It’s so creamy and delicious!

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