Almond Butter Date Bites
Prep Time 8 minutes
Cook Time 2 minutes
Total Time 10 minutes
Servings 12 bites
Add the dates to a food processor and blend until they clump up in a ball. Add the oats, almond butter, honey, and almond extract to the processor. Blend until you see a fine crumble consistency. It should be slightly sticky but not wet feeling.
Use a 1 Tbsp measure to scoop out the filling and use your palms to roll into a ball. Roll the date ball in shredded coconut.
Store in an airtight container for up to one week.
Serving: 12g | Calories: 181kcal | Carbohydrates: 28g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Sodium: 11mg | Potassium: 263mg | Fiber: 3g | Sugar: 21g | Vitamin C: 0.1mg | Calcium: 47mg | Iron: 0.8mg