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Vegan Heirloom Tomato Caprese Sandwich
Course
Lunch
Cuisine
Sandwich
Prep Time
5
minutes
Total Time
5
minutes
Servings
2
sandwiches
Author
Stacey Eckert
Ingredients
4
slices
of bread
2
medium heirloom tomatoes,
sliced (3-4 slices per sandwich)
Vegan cheese
(I like Miyoko's Fresh VeganMozz or this recipe for homemade cheese)
Leaf lettuce
6-8
basil leaves,
thinly sliced or use vegan pesto spread
1
tsp
Balsamic glaze
Instructions
Slice the tomatoes and chiffonade the basil leaves.
Assemble the sandwich. Add the lettuce, heirloom tomato slices, vegan cheese, and basil. Drizzle the balsamic glaze on top.
Enjoy the sandwich cold or press it like a grilled cheese and serve it hot.